With the holidays getting closer, being “kind” to our bodies is more important than ever. As you snack in between all those parties, dinners and shopping…
Happy National Oatmeal Day! If you’re not excited yet, wait ’til you see the recipes I have for you! Oats are considered a superfood and…
Happy National Oatmeal Day! If you’re not excited yet, wait ’til you see the recipes I have for you! Oats are considered a superfood and…
Once fall rolls in pumpkin’s the it-food and I couldn’t be happier! This soft and savory flavor is great in pies and lattes, however those aren’t the…
Ingredients: 1 pkg.  (8 oz.) cream cheese, softened 1 cup  canned pumpkin 1/2 cup  sugar 1/2 tsp.  pumpkin pie spice 2½ cups Cool Whip,…
Ingredients: 2.5 cups granulated sugar 1/2 cup brown sugar 1/2 cup unsalted butter 1 cup half-and-half 1/2 cup canned pumpkin 3/4 tsp pumpkin pie…
Ingredients: Crumb Topping: 1/4 cup (50g) dark brown sugar (or light brown) 1/2 cup (62g) all-purpose flour 1 teaspoon ground cinnamon 1/4 cup (60g)…
Ingredients: Fresh Pumpkin Filling 4 to 5 pound pumpkin (orange or striped) 2 cups water 3 cinnamon sticks 5 whole cloves 16 ounces…
Ingredients 2 cups Flour ½ teaspoons Baking Powder 1 teaspoon Salt 2 Tablespoons Butter 1 cup Milk, A Bit Less Than A Full Cup 2…
(Photo credit Clint Cantwell) Brisket Ingredients: 1 Brisket, 12-16lbs 1 cup bold brisket rub (see below) ¼ cup yellow mustard Directions: Prepare grill for indirect…
